Cocktails

The Monkey Gland is a cocktail of gin, orange juice, grenadine and absinthe created in the 1920s by Harry MacElhone, owner of Harry's New York Bar in Paris, France. It is named after the pseudo-scientific idea that grafting monkey testicle tissue int

Ingredients:

1 Once of Brandy

2 Drop of Angostura

2 Drop of Creme de Noyau

2 Drop of Triple Sec

2 Drop of Orzata

Preparation: 

Pour ingredients in a shaker over ice stir it and serve it in an old fashioned g

Mary Pickford Cocktail

Ingredients:

• 4.5 cl white rum
• 4.5 cl fresh pineapple juice
• 0.5 cl Grenadine
• 0.75 cl Maraschino

Shake well over ice and serve it in a cocktail glass, garnish with maraschino cherries

Ingredients:

2/3 Dry Gin

1/3 Sweet red Vermouth

Preparation:

Pour ingredients over ice in a mixing glass.

Stir well and serve it in a martini glass

Garnish with a cherry

Ingredients:

3/4 Dry Gin

1/4 Dry Vermouth

Preparation:

Pour ingredients over ice in a mixing glass, stir well and serve it in a martini glass, garnish with a lemon twist

Manhattan Classic Cocktail:

Ingredients:

2/3 Whisky

1/3 Red Vermouth

1 or 2 Drops of Angostura

Preparation:

Pour all ingredients in a mixing glass over ice.

Stir and serve it in a Martini glass.

Garnis

Grasshopper Cocktail

Ingredients:

1/3  Green Creme de Menthe

1/3 Cream of white cacao

1/3 Heavy Cream

Preparation:

Add all ingredients in a shaker over ice, shake well to chill and serve it in a Martini glass.

Gar

#28 Grand Slam

Ingredients:

2 oz Swedish Punch

1 oz Dry Vermouth

1 oz Martini Rosso Vermouth

Preparation:

Shake all ingredients over ice, strain into a chilled martini glass and garnish with a strawberry

#27 Gin and it

Ingrediets:

1/2 Dry Gin

1/2 Red Vermouth

Preparation:

Pour ingredients directly into a martini glass, Gin and Vermouth already cold. Garnish with a cherry

26) Gibson

Ingredients:

5/6 Dry Gin

1/6 Dry Vermouth

Preparation:

Pour ingredients in a mixin glass stir it well and pour it in a martini glass, garnish with a sweet cocktail onion

#25} East India Cocktail

Ingredients:

3/4 Brandy
1/8 Curacao
1/8 Orange Juice
1 Maraschino Cherry 

Preparation:

Pour all ingredients over ice in a shaker,

shake well and serve it in a martini glass, garnish with a marasachino cherry

Featuring the 50 classic cocktails of the 20 century 24) Duchess cocktail
Ingredients:
1 ounce sweet vermouth
1 ounce dry vermouth
1/2 ounce Absinthe
Preparation:
Pour all ingredients in a mixing glass over ice, stir and pour in a chilled Coupe or Ma

Featuring the 50 classic cocktails of the 20th century 23) Diki Diki
Ingredients:
2 oz of Calvados
1/2 oz Swedish Punch Liqueur
1/2 oz Freshly squeezed pink grapefruit juice
Preparation:
Pour all ingredients in a shaker over ice, shake well for 15 se